Receptions

Sample Seated Wedding Menu

Hors d’Oeuvres available for guests as they arrive to the reception site:

Domestic Cheese Display with Crackers
Fresh Vegetable Tray with Ranch Dip
Fresh Fruit Display featuring cut seasonal fruit and berries
Chicken Sate Skewers on a bed of peanuts
Stuffed Mushroom Caps with Crabmeat and Cheese will be passed among the guests

Upon Arrival of the Bridal Party:
A Served Dinner
Salad of Mixed Field Greens with Raspberry Vinaigrette
Prime Rib of Beef with Au Jus, Topped with Horseradish Cream
Oven Roasted Red Potatoes with Rosemary
Sauteed Green Beans Almondine

Dinner rolls with Butter

Wedding Cake for Dessert

Iced Tea
Iced water
Coffee service with cake cutting

(804) 355 - 1730

Email: Iedibles@aol.com